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One country is home to half of the 10 most expensive Michelin-starred restaurants in the world

While Michelin-starred meals can cost just $1.50 per plate, most restaurants that have earned the prestigious award charge much more. Many cost $300-$400 for one meal, but some command even higher rates.

Japan is the only country that appears more than once on this list, and its restaurants — located in Kyoto and Tokyo — dominate half the 10 spots.

It’s worth noting, however, that Tokyo-based Joel Robuchon, which tied for No. 6 on the list, serves French cuisine. The United States’ only restaurant to make the top 10, Masa, is also a Japanese restaurant.

Japan is home to the highest number of Michelin restaurants per capita in the world, with Tokyo having more Michelin-starred restaurants than any other city, according to Chef’s Pencil.

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