Ⅲ.课文篇

Selecting appropriate food and beverages for your clients.

为你的客户选择适当的食物和饮料。

1) If you serve beer, you will be facilitating a causal atmosphere.

2) Finger food is also very casual.

3) More elegant drinks include mixed drinks and Champaign.

4) Buffets, even small ones, allow the guests to help themselves.

5) Your most important choice is picking a good craft service company to supply quality food and beverages.

6) The boss must have the finally word about what food to serve. It is lonely at the top.

1) 如果你提供的是啤酒，你为客人营造的是一种轻松、随意的气氛。

2) 手抓食品也很轻松、随意。

3) 多提供一些高档酒包括鸡尾酒和香槟酒。

4) 自助餐，即便是小规模也应让客人根据自己的喜好来选择食物。

5) 最重要的是你要找个好的食品配送公司来提供高质量的食物和饮料。

6) 老板必须拍板提供什么食品。高处不胜寒啊。