adj. 器官的,有机的,根本的,接近自然的
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四级阅读理解新题型附讲解(12):British Cuisine: the Best of Old and New
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46. G)先定位到 G 段 The Phoenix, We use a lot of ingredients that people wouldn’t perhaps associate as British, but are presented in a British way。与题干相符,因此选 G*
47. H)由题干定位到 H 段,At Yorkshire Pudding,Hill says that his staff asks diners whether they would like to share their meals.餐厅之所以在上菜之后再供应碟子,原因就在于可能会有人愿意 和别人分享食物。与题干相符,因此选H。
48. C)由题干关键词culinary定位到原文C段,根据最后一句... its ability to please the tastes of any international visitor.与题干相符因,此选 C。
49. D)先根据David Tamlyn这个人名定位到原文D段,再根据最后一句话Hong Kong diners are extremely responsive to new ideas or presentations,. ??这里的 are extremely responsive to 在意思 上等于题干中的welcome。与题干相符,因此选D。
50. E)根据 Tamlyn is in the second camp,定位到 E 段 Tamlyn is in the second camp. “We select our food very particularly. We use U. S. beef. New Zealand lamb and for our custards we use Bird’s Custard Powder,” Tamlyn says.“Some restaurants go for custard made fresh with eggs,sugar and cream, but British custard is different,and we stay true to that. ”与题干相符,因此选 E。
51. F)由 Neil Tomes 定位到原文 F 段,根据最后两句话.? ? It has excellent organic farms, beautifully crafted cheeses, high quality meats 与题干相符,因此选 F。
52. G)由题干定位到 G 段,根据原文,??? which means we take our vegetables from the local markets,. ? ?即除了从英国直接进口,还有部分蔬菜从本地市场购买的。与题干相符,因此选G。
53. A)题干中 generally known for 对应原文 a reputation for,根据原文第一句 Why does British food have a reputation for being so bad? Because it is bad!与题干相符,因此选 A。
54 B)由题干关键词the Second World War可以定位到原文B段,二战之前,英国的食品都是进口 的,二战之后,食品供应船只遭到攻击,只能依靠配给。与题干相符,因此选B。
55. C)由 compete with some of its neighbouring countries 可以定位到原文 C 段,they weren’t looking for... , they were looking for. ? ?,this prioritization of quantity over quality prevailed for decades. 可见他们对数量的追求高于质量,与题干相符,因此选C。
重点单词 | 查看全部解释 | |||
organic | [ɔ:'gænik] | |||
noticeable | ['nəutisəbl] | |||
reputation | [.repju'teiʃən] | 联想记忆 | ||
kidney | ['kidni] | |||
scene | [si:n] | |||
interpretation | [in.tə:pri'teiʃən] | |||
embarrassed | [im'bærəst] | |||
sacred | ['seikrid] | |||
boring | ['bɔ:riŋ] | |||
associate | [ə'səuʃieit] | 联想记忆 |
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