-课程导读
今天在“美食”栏目中,我们来聊聊“火锅”,Let's talk about “Hotpot” in today’s program.
近日,明星餐饮又起波澜,陈赫和贤合庄火锅店又被推上了风口浪尖。原本可以开心轻松地吃火锅,但是在各种商业模式的加持下却变了味。今天我们一起来学习和火锅相关的话题。
-课程内容
词汇积累:Word Bank
1、火锅:Chinese Hotpot, Chinese fondue
2、四川火锅:Sichuan Hotpot
3、锅底:base
4、红锅(麻辣):traditional oily spicy broth / spicy
5、白锅(清汤):non-spicy broth /clear
6、鸳鸯锅:Mandarin ducks pot
7、汤料:broth
8、蘸料:a dipping sauce
【初级水平】基本对话:Conversation1
(学习对话的目的在于语境中学会词汇和句型表达)
Xiao Wang:The eggplant is too spicy. I can't stand any hot food.
小王:这茄子太辣了。我受不了这么辣的食物。
Xiao Zhang: You don't even try some good spicy food, though. Spicy food is good for sweating. I'm proud of my hometown. The peppercorns are the best.
小张:但是,你是都没吃过好吃的辣食。吃辣利于排汗。我家乡的辣椒最棒,我为此感到骄傲。
Xiao Wang: Well, I just don't like it. Plain food is even better. The original flavor tastes natural and sweet sometimes.
小王:嗯,我就是不喜欢吃。清淡多好。原味自然,有时候吃起来有点甜。
Xiao Zhao: Hey, let's go out for dinner. Sounds good?
小赵:嘿,我们晚上出去吃,如何?
Xiao Qian: Come on! I have a heavy workload. ....but, it's Okay to eat out. We haven't hanged out for a long time.
小钱:得了吧。我还有好多功课呢。但是,下馆子真好啊。好久没出去嗨了。
Xiao Zhao:What about Sichuan Hotpot? There's a good one near the supermarket.
小赵:四川火锅如何?超市旁有一家还不错。
Xiao Wang:It's great!
小王:棒极了。
Xiao Zhang:I’m hungry now!
小张:我都饿了。
【初级水平】基础练习 Conversation 2
Xiao Zhang: Alright. What types of broth do you prefer?
小张:好,你们喜欢吃什么锅底?
Xiao Wang: I like plain food. No spicy. Okay?
小王:务必清淡。不吃辣,好不好?
Xiao Zhao: What do you mean by broth?
小赵:broth(汤底)是什么意思?
Xiao Zhang:In Sichuan, we usually have traditional base, oily spicy broth made of tallow(beef fat)but if you go for a non-spicy broth, it's clear. And you can go for a less spicy option too.
小张:在四川,人们常吃的是传统锅底,辣的红油锅,牛油锅底。但是,你喜欢吃清淡的,那就是白锅。也可以选择中辣的锅底。
Xiao Qian:I hate to make choices. It's hard for me.
小钱:我讨厌做决定,太难了。
Xiao Zhao:Well, shall we go for a Yuanyangguo, Mandarin ducks pot. Last time I traveled to Chongqing with my Dad, we tried it. It's good.
小赵:好吧,我们吃鸳鸯锅如何?上次我和我爸去重庆我就吃过,真不错(针不戳)。
Xiao Wang:Problem solved. Deal.
小王:好,问题解决了。就这么着吧。
【中级水平】练习、【高级水平】练习
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