Kale 羽衣甘蓝
Kale is full of vitamins, minerals and health-enhancing antioxidants. Indeed, kale's filling fiber, bone-building calcium and heart-healthy omega-3 fatty acids have been shown to help support the body's natural detox system, getting rid of harmful compounds that are thought to cause cancer, heart disease and other serious ills. Plus, kale is easy to prepare. Add this healthful pick to soups and stews in the last 20 minutes of cooking, or saute it with a splash of olive oil for a delicious side dish.
少有蔬菜能与这种多叶绿色植物比肩。羽衣甘蓝富含维他命、矿物质以及增进健康的抗氧化物。事实上的,甘蓝能饱肚的纤维、筑建骨骼的钙以及有益心脏健康的Ω-3脂肪酸已被证明可帮助支持人体的天然排毒系统,摆脱那些可能导致癌症、心脏病及其他恶疾的有害化合物。此外,羽衣甘蓝很好处理。在烹饪的最后20分钟,把这些健康的东西加到汤或者炖菜里去,或者泼点橄榄油煎一下作为美味的配菜。